Disclaimer:
We're not lawyers—just friendly helpers! 🍻 This document isn’t intended to serve as legal advice. Alcohol laws are like recipes—every city, county, and state has its own unique regulations. For the most accurate guidance on local rules, reach out to your state liquor control board (they're the real experts here). While Certivance provides resources and keeps an eye on state-level regulations, always double-check with your local authorities—because even the best need a second opinion! 😉
Regulatory Contacts:
Department of Alcoholic Beverage Services
1625 South 900 West
Salt Lake City, UT 84104
Phone: | 801-977-6800 |
Email: | |
Website: |
Service Facts:
Legal Drinking Age | 21 |
Age to Consume | 21 |
Service to Minors | NO |
Employment of Minors | Yes |
Age to Serve | 21 |
Age to Sell | 21 |
Age to Pour | 21 |
Age to Sell Packaged Alcohol | 21 - Exception 16 or older can sell Beer if supervised by someone 21 + and trained |
State Training Program:
In Utah, individuals employed to sell or serve alcoholic beverages for on-premise consumption are required to complete an approved alcohol server training program. This training must be completed prior to beginning work and must be renewed every three years.
State Program Facts:
Program Type | Mandatory |
Training Requirements | Must have certification to work |
Certification Expiration | 3 Years |
Other Links:
Utah Liquor Law |
Ready to elevate your skills? Enroll in our state-approved Certified Alcohol Training course today and start your journey toward mastering responsible alcohol service and ensuring compliance! 🍻🎓