Grand Coastal Hotel hosts a Sunday brunch buffet with local and international dishes.
Schedule and pricing
Sundays, 9 am to 12 pm.
GYD 5,995 + VAT per person. Everyone who eats, including children, pays the full buffet price.
Coffee, tea and local juice are included. Other drinks are extra. Mimosas, including the Cherry Bellini, are GYD 2,995 + VAT.
This week's dishes
The brunch lineup is posted on our website, grandcoastal.com, the week it runs.
Reservations
Tell us your name, phone number, party size, date and time, and whether you prefer indoor or outdoor seating. Our team will confirm your table. No deposit is needed.
You can also reserve at https://www.opentable.com/restref/client/?restref=1312270 or call (592) 220 1091. For WhatsApp text or call, use (592) 703 9754.
For groups of 8 or more, contact elena@grandcoastal.com, with frontdesk@grandcoastal.com as a backup.
Buffets are dine-in only.