Microgreens are beautiful and have magical powers: they transform every dish into an exciting experience. They are smaller than young plants of a wide variety of vegetables or herbs, but they are harvested later than sprouts. Their uniqueness comes from their intense flavor, colors, shapes, and textures.
You can use microgreens to garnish salads, soups, sandwiches, and much more. They are also rich in vitamins and minerals and can contribute to a healthy diet.
6 varieties of seed sprouts
Includes broccoli, peas, radishes, arugula, radish, chives
Rapid growth
Elegant packaging perfect for gifts
How to properly use Lerava x Profarms microgreens