At Little Spoon, we understand the challenges of introducing new foods when your little one has allergies. We're committed to making this process as convenient as possible for you.
Gluten-Free Meal Options:
Here are the gluten-free meals currently on our menu:
Gluten-Free Cauliflower Gnocchi with Veggie Marinara
Cheesy Black Bean Pupusas with Veggie Spanish Rice
Cauli Croquettes with Veggie Millet Poppers and Carrots
Turkey Taco Bowl with Cilantro Lime Rice
Broccoli Bites with Sweet Potato Carrot Poppers and Green Beans
Three Cheese Egg Bites with Sweet Potato Hash
BBQ Chicken with Cheesy Corn Grits and Peas
Cauliflower Cavatappi
Turkey Kale Sliders with Veggie Millet Poppers and Carrots
Mini Kale Turkey Meatballs with Roasted Sweet Potato Cubes and Zucchini
Customize Your Menu:
You have the flexibility to modify your menus to include only our gluten-free meals. This allows you to tailor your little one's meals according to their dietary needs.
If you require assistance in getting started or have any questions about our menu, please feel free to reach out to us. We're here to support you on your journey!