That's a great question!

We recommend treating your Canned Meat leftovers just like you would any other cooked meat.

➡️If possible, transfer the meat to an airtight container and refrigerate for 4 days.

➡️You can also store the leftovers in a freezer-safe container for up to 3-4 months!

➡️If you're without power, use ice packs and a cooler to keep your leftovers cold.

We also offer smaller 14.5oz options for fewer leftovers!