Quick Menu Editor
Simple guides for quickly editing menus, updating item availability, changing prices, managing products, and keeping your live menu accurate.
8 articles
- Building Your Menu From ScratchThe full Quick Menu Editor walkthrough: create a menu, set VAT and printer routing, add categories, items, allergens and modifiers, then preview and publish.
- How To Create A New MenuCreate a new menu in the Quick Menu Editor, name it and add an optional description. Four short steps with screenshots.
- Quick Menu Editor OverviewWhat you can do in the Quick Menu Editor: create menus, add categories and sub categories, add items, upload images, set allergens and dietary information, build modifiers and upsells, and…
- What is Default Settings PageThe settings you set once per menu after creating it: VAT rates for delivery, takeaway and eat in, the reporting category so sales report correctly, and the primary screen that…
- CategoriesCategories help organise your menu items.
- How To Create Or Add Items In A MenuAdd a product to a menu category as a blank item, from a wine or spirits template, or by reusing an existing item. Covers price, photo, extras and allergens.
- How to Edit prices or Disable a productChange a product's name or price in the Quick Menu Editor, and tick the Disabled box to hide an item that is sold out. Your edits only reach the live…
- How To Create New Modifiers