We do not cater for allergies. Click the 'i' in the top right hand corner of the dish to view the full ingredient information. You can make your selection based on this information, if there are certain things you prefer to avoid.
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Note that whilst we have quality control steps in place, the meals are made in a facility that handles nuts, eggs, soy, sesame, celery, gluten, and dairy products so we cannot guarantee that traces of these ingredients will not be present in the meals.
Written by Georgia Chilton
Updated over 3 months ago