The Velvetiser is designed to heat hot chocolate and mocha lattes to about 154–158°F—the sweet spot for melting real chocolate. Any hotter, and you risk burning the chocolate and losing those rich, creamy flavors.
If you like your drink extra warm, here’s a quick fix: preheat your Podcup™ by filling it with boiling water. Let it sit for a moment, then pour the water out before adding your Velvetiser creation. This helps keep every sip warmer for longer without compromising flavor.