Are you managing multiple venues using Safe Food Pro? This feature can be set up from your group. Learn more here.
Use Equipment Sequences to re-order your Temperature Check lists to match your routine.
To Create a Equipment Sequence:
Log into your Admin Console
Navigate to Equipment
Select the Equipment Sequences tab
Select Create new sequence
Name your Sequence
Click Create
Add Equipment to your Sequence:
Click Add to Sequence
In the pop-up, select what Categories you would like to include in the sequence
E.g. Select Refrigeration and Freezers for your Cold Temperature Check sequence
Select Add Items
Now all equipment in those categories will appear in your Sequence list, ready to be sequences.
To Sequence your list:
The sequence works from top to bottom. (Top of the list appearing first in your Temperature Check)
Click and drag the handle up or down in the list
Configure your Temperature Check:
To use a Sequence in your Temperature Check form, a quick change needs to be made.
Navigate to your Forms page
Find your Temperature Check form
Click the Pencil icon
Click your Temperature Check question
Click the Type dropdown
Select Sequence
Select which Sequence
If your sequence includes fridges and freezers, you do not need another question.
To delete your other question:
Click the second Question to open it
Click the Bin icon to delete it
How it appears in your Form:
When viewing your Temperature Check, the equipment will be ordered by your sequence settings.
