Cash Management
Cash Management
By Agent1 author13 articles
- Fix Incorrect Payout Entries
- Cash Drawer Discrepancy
- Cash Rounding for Canada, U.K., Ireland, and AustraliaLearn how to implement cash rounding at your restaurant as the U.S. phases out the penny.
- Configure Cash Rounding During U.S. Penny Phase OutLearn how to use cash rounding on your Toast POS.
- Adjust a Cash Drawer After It Has Been Closed
- Configure Cash PaymentsLearn more about some built-in shortcuts to help streamline cash payments.
- Manage Multiple Cash Drawers for EmployeesLearn how to allow an employee to have access to two or more cash drawers during a shift.
- Archive Test Orders (Cash)
- Get Started With Cash ManagementThis page contains a video tutorial and an all-inclusive, printable guide covering your cash drawer usage, Shift Review, and Close Out Day.
- Pay Outs OverviewPay outs are used to track when money is removed from a drawer to pay for goods or services. Learn more about tracking and entering pay outs
- Get Started With Cash DepositsLearn how to add actual cash amounts into your Toast POS, how to view cash deposits in reports, how to undo a cash deposit, and add a prior
- Get Help With Cash Drawer and Shift ReviewLearn troubleshooting steps to some of the most common cash-related questions.
- How do I remove or adjust a cash payment on the POS?