Skip to main content

easyPoints history page

check all point histories in one page

Updated over 2 weeks ago

By clicking on the "History" tab in the admin, you can access the easyPoints history page.

In this page, you can view the list of point allotments, including orders, rewards, manual adjustments, API allotments and Shopify Flow.

For more details, please refer to the following.

hd_hten.png

1. Allotment Type

Displays the type of the point allotment.

Order Placed

This indicates that an order has been placed. The “Points” column shows the number of points earned from the order.

If there is any point usage or refund associated with the order, those details will also be displayed.

Redemption: Points redeemed in the order

Refund: Points deducted due to a refund

Reimbursed: Points returned as a result of a refund

Other types

If the point allotment was caused by anything else, the order number will be blank.

The following will be examples of allotments other than orders.

  • Manual Adjustment

  • Rewards: e.g. Birthday, Sign-up

  • Shopify Flow

  • API

  • CSV

  • Expiration

2. Customer

The name of the account associated with the point activity is displayed. Clicking on it will take you to the customer details page in easyPoints.

3. Order

For point activities related to orders, the associated Shopify order number is displayed. Clicking on it will take you to the order details page in easyPoints.

4. Date

The date of the point allotment is displayed.

5. Points and allotment status

The number of points that have changed or are scheduled to change (when pending) is displayed.

The color of the display also indicates the status of the point allotment.

Green: allotted

Allotted points are displayed in green.

Yellow: pending

Pending points are displayed in yellow.

Mainly used when the points are being processed after fulfillment / payment, or is during the pending period.

Red: deducted

When deducted, points are displayed in red.

Usually used when points are deducted due to order cancelations and manual allotments.

Did this answer your question?