🔍 What Are Modifiers?
Modifiers are add-ons or options customers can select when ordering a product.
They allow staff to customize the order without needing separate menu items.
🧠 Example:
For a “Burger” product, you could offer:
Add cheese (+$1)
No onions
Extra bacon (+$2)
🧩 Modifier Types
✅ Single Modifiers
These are standalone options added directly to a product or variant.
✅ Modifier Groups
These are organized sets of modifiers with the possibility of selection rules (e.g., "Choose up to 3").
Example:
Group Name: “Burger Toppings”
Lettuce
Tomato
Bacon (+$2)
Avocado (+$3)
✍️ How to Create a Modifier
Go to the Modifiers section in the left-hand menu.
Make sure you’re in the Modifiers tab (not Modifier Groups).
Click the orange Create New Modifier button.
4. Fill in:
Name: How it appears in the POS
Description (optional)
Internal Note: Helps you search modifiers later (e.g., “Burger Toppings” or “Pasta Options”)
Set if the item is taxable
Disable quantity if not applicable
Price (if applicable)
🔍 Tip: Use clear internal notes like "Sauce choices" or "Side options"—this helps you stay organized when you have many modifiers.
📦 How to Create a Modifier Group
Once your single modifiers are created:
Switch to the Modifier Groups tab.
Click New Modifier Group.
Fill in:
Internal Name: For Back Office use
Display Name: What staff sees in the POS
Min/Max selections (optional)
Search and assign modifiers using the internal notes or the name of modifiers
Click Save
📌 Best Practices
✅ Keep internal notes consistent for fast grouping
✅ Limit selections to avoid kitchen errors
✅ Use pricing to upsell (e.g., premium toppings)
✅ Test new groups in the POS to validate layout and flow






